For the first time, a white rum that can be sipped neat or over ice. Try this as a martini (maybe slightly dirty) and you will see why rum connoisseurs are calling it one of the finest white rums made today.
Sammy’s master distiller used the white rum as a base, infused it with macademia nuts and imported the highest quality red coloring agent made from all natural fruit and vegetable juices to end up with a distinctly different and exotic tasting rum. Think cordial. Great as an ingredient in most drinks!! Or sipped with a cigar or torte.
Using the white rum as a base, numerous ingredients are blended into the white rum, none of which are as important as the kola nut. The result is a spiced rum like no other with hints of vanilla and coffee. This spiced rum will make the ultimate rum & coke. Use it to spice up your favorite island drink. Sammy says, “You won’t use any other spiced once you have tasted Sammy’s Kola Spiced Rum.”