Join Sammy Hagar as he searches for the perfect rum cocktail! In this third episode, Sammy hits up Emerli Lagasse’s restaurant Delmonico Steakhouse at The Venetian Resort and Casino in Las Vegas! Rumor has it that mixologist, Max Solano makes the best cocktail using Sammy’s Beach Bar Rum in the world and Sammy aims to find out. Grab a bottle of Sammy’s Beach Bar Rum and try making the Sammy’s Island Jumper yourself at home using the recipe below or ask for it at your nearest bar!

SAMMY’S ISLAND JUMPER RECIPE:
1 spoon ginger puree
1 oz fresh lime juice
5 drops Bitter End Jamaican Jerk Bitters
.5 oz Orgeat syrup
.75 oz Kronan Swedish Punsch
1.5 oz Sammy’s Beach Bar Rum
2 oz Lindemans Framboise Beer
Top with skewer of maraca cherry and candied ginger, and a spring of mint

Remember an important key is double straining!

Film yourself trying it out and upload a response video!
More information on Sammy Hagar at http://www.redrocker.com/
and http://www.SammysBeachBarRum.com
and more on Delmonico’s Steakhouse at http://www.emerilsrestaurants.com/delmonico-steakhouse