Sunday’s show in Key West was rockin’ and the second stop of the tour is already here! 

Let the pregaming begin with this new recipe;

The Beach Bar Mojito Slushee is perfect for a bright and sunny day in Florida. 

INGREDIENTS:

(Makes 4 servings)

½ c. Of Beach Bar Rum (White)

½ c. Of fresh lime juice

¼ c. Of agave

2 oz Of mint liqueur

Zest of 2 limes

Ice

Mint sprigs and lime slices for garnish

INSTRUCTIONS:

Assemble rum, lime juice, agave, mint leaves and zest into a blender until smooth. Add ice until it has a slushy consistency. Add mint and lime slices to a chilled glass to garnish the perfect pre-concert cocktail.

Turn on your Sammy Hagar and the Circle soundtrack and enjoy!

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